Saturday Course:“The Journey of Cacao: Rituality, Flavor, and Memory”

Updated: Jan 29

Saturdays, February 7, 14, 21, and 28, 2026, from 10:00 a.m. to 1:00 p.m.

Registration opens on Friday, January 23, 2026, at 10:00 a.m.

Course Coordinator: Mtra. Carmen Cortés Sánchez, Cultural Heritage Manager, Department of Cultural Promotion.

Important information for attending the course:

A certificate/diploma will be issued with 100% attendance (i.e., attendance at all four sessions).
The maximum capacity is 95 participants.
Only one person may be registered per message.
The person in charge of registration is unable to respond to messages at the same pace they are received; therefore, please wait for a reply WITHOUT SENDING ANOTHER MESSAGE LINKED TO YOUR ORIGINAL EMAIL. If you have doubts about whether your message was received, you may send a new, unlinked message after 10:00 a.m.
In the last course held last year, capacity was reached in less than 15 minutes (from 10:00 to 10:15 a.m.). Your message must arrive between 10:00 and 10:14 a.m. in order to secure a place. We apologize for any inconvenience this may cause.
Registration or enrollment DOES NOT GUARANTEE A PHYSICAL SEAT.

Information:

Department of Cultural Promotion

Phone: +52 (55) 5553-6231 and +52 (55) 5553-6266, ext. 412309